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Team & Recruit

Our Philosophy

We at Team CROSS have created many opportunities

for "people, things, and events" to cross paths through delicious food.

「Our mission is "365 Days Festival!」We aim to be a restaurant that enriches

all of life scenes and is necessary in this world.

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Grand Chef グランシェフ

Nobuyuki Fukushima

福島信幸

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Manager/Sommelier 
マネージャー/ソムリエ

Ken Kubota

久保田賢

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Planner プランナー

Satoko Tahara

田原聡子

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Director ディレクター

Shoki Inoue

井上翔輝

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